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When Chef Ritu Dalmia, 40, was young, her father tried to teach her about vegetarian food. A memory that seems to have influenced the selection of some of the recipes in her new book, Diva Green A Vegetarian Cookbook (Rs 699, Hachette India). Take for instance, the Pea Toast recipe, she says, what her family cook used to make, also the Marwari Kari, which transforms into a refreshing soup in her book. botanical meizitang reviews Phaseolamine is an extract of the white kidney bean. Phaseolamine is marketed under several brand names as a “starch blocker,” a supplement intended to cause weight loss by inhibiting (alpha amylase), a digestive enzyme that breaks complex carbohydrates into simple sugars. Many plants produce inhibitors in their seeds where they function as insecticides or repellents.