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Unable to think of a topic for my blog this morning (to be honest I still haven’t really got a topic for my blog) I decided I would crowd source for ideas. Like any social media dependent young person I took to Facebook and asked my friends. It was all…
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Chimichurri is basically the national sauce of Argentina and is a great way to spice up your grilled meats whether it be steak, bison, lamb, etc. Chimichurri is oregano (sometimes thyme), parsley, oil, vinegar, a chili pepper, some vinegar and lots of garlic. It’s a little more complicated than pesto…